Supper Club April 3rd & 4th - Spring has Sprung

Join me for a special intimate supper club at my home in Brooklyn.

5 course tasting menu includes:

Jollof Arancini (dairy)

James Town Shrimp (seafood)

Suya APM Beef w/ Osu Ranch (meat & dairy)

Fonio Lettuce Wraps (ve)

Grilled Suya Tofu (ve)

On the table

Toasted Millet Mixed leaf Salad

Red Palm Confit Plantain

Okra Crisps

Shito Hot Pepper Sauce / Red Shito / Green Shito

Sweet

Coconut & Cassava cake

Drinks

Red & White wine provided

Moringa, Ginger and Lemon Tea

*** Only 6 spaces are available for each sitting.

** All sales final

*Sitting begins promptly at 7pm EST on each day